At Sronkofood, we are driven by a clear purpose: to bring wholesome, affordable, and delicious food to every Ghanaian and African community. Starting in 2024, our journey begins with a mission to make high-quality meals accessible to everyone, ensuring that no one is left behind, regardless of financial constraints. We believe that food is more than just sustenance—it’s a source of joy, a connector of people, and a foundation for stronger communities. With this in mind, Sronkofood is committed to providing meals that blend nutrition, convenience, and the rich culinary heritage of Africa.
To provide high-quality, hygienic, and safe poultry products while fostering strong relationships with suppliers and contributing to the sustainability of the poultry industry.
Sronkofood isn’t just about food; it’s about making a difference. Our vision is to empower communities across Africa by ensuring that every family has access to nutritious meals without compromise. Through sustainable practices, innovative solutions, and a commitment to social impact, we aim to be more than a food producer—we want to be a partner in the journey toward healthier, happier lives.
Quality: Commitment to the highest standards of safety and hygiene.
Sustainability: Pursuing environmentally friendly and ethical farming and processing practices.
Innovation: Embracing new technologies to improve efficiency and product offerings.
Partnership: Strengthening relationships with suppliers, farmers, and stakeholders.
At Sronko Foods compliance with industry regulations and protocols is central to our operations. We work within the dictates of regulations by the Ghana Standards Authority (GSA), the Food and Drugs Authority (FDA) and other international bodies.
Our management team brings decades of experience in poultry processing, agribusiness, and food production. We have partnered with industry experts and consultants who advise on strategic growth, operational efficiency, and sustainable practices.
